Air Fryer Fried Pickles

Name: Air Fryer Fried Pickles
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 1 jar dill pickles, sliced; 1 cup all-purpose flour; 2 large eggs; 1 cup breadcrumbs; 1 teaspoon garlic powder; 1 teaspoon paprika; Salt and pepper, to taste; Cooking spray

Highlighted under: Fast & Easy Meals

Enjoy the crispy and tangy delight of Air Fryer Fried Pickles, a perfect appetizer or snack that’s easy to make and full of flavor.

Created by

Anna

Last updated on 2025-12-21T14:09:28.560Z

These Air Fryer Fried Pickles are a game-changer for snack lovers! Crispy on the outside and juicy on the inside, they're the perfect way to indulge without the guilt of traditional frying.

        Why You'll Love This Recipe
        Crispy texture without the excess oil
Perfectly seasoned for a burst of flavor
Quick and easy to make for any occasion

      

Perfect for Any Occasion

Air Fryer Fried Pickles are an ideal appetizer for gatherings, parties, or a cozy night in. Their crunchy texture and tangy flavor make them a hit with guests of all ages. Whether you're hosting a game day party or just looking for a snack to enjoy during movie night, these fried pickles are sure to impress.

Additionally, they can be a fun addition to a picnic or barbecue. Easy to prepare and transport, you can enjoy them hot or at room temperature, making them a versatile choice for any event. Their unique flavor profile pairs well with a variety of dips, enhancing your snacking experience.

Healthier Alternative

One of the standout benefits of making fried pickles in an air fryer is the significantly reduced oil content. Traditional frying methods can add unnecessary calories and fat, while air frying gives you that satisfying crunch with far less oil. This makes Air Fryer Fried Pickles a healthier alternative that doesn’t compromise on flavor.

Moreover, by controlling the ingredients, you can customize the seasoning to your liking, ensuring that every bite is just right for your taste buds. This way, you can indulge without the guilt, making them a great option for health-conscious snackers.

Customizable Dipping Sauces

Serving Air Fryer Fried Pickles with a variety of dipping sauces can elevate your snack experience. Classic options like ranch dressing or spicy mayo are always crowd-pleasers, but don’t hesitate to get creative! Consider serving them with a zesty garlic aioli, tangy barbecue sauce, or even a sweet chili sauce for an unexpected twist.

The beauty of this dish lies not only in its crispy texture but also in the versatility of flavors it can accommodate. Experimenting with different sauces allows you to cater to diverse taste preferences and keeps your snack exciting each time you make it.

Ingredients

For the Fried Pickles

1 jar dill pickles, sliced
1 cup all-purpose flour
2 large eggs
1 cup breadcrumbs
1 teaspoon garlic powder
1 teaspoon paprika
Salt and pepper, to taste
Cooking spray

Make sure to adjust the seasoning according to your taste!

Instructions

Prepare the Pickles

Drain the dill pickle slices and pat them dry with paper towels to remove excess moisture.

Set Up the Breading Station

In three separate bowls, place the flour, beaten eggs, and a mixture of breadcrumbs with garlic powder, paprika, salt, and pepper.

Bread the Pickles

Dip each pickle slice into the flour, then the egg, and finally into the breadcrumb mixture, ensuring they are fully coated.

Air Fry the Pickles

Preheat the air fryer to 400°F (200°C). Place the breaded pickles in a single layer in the air fryer basket and spray lightly with cooking spray. Air fry for 10-12 minutes, flipping halfway through.

Serve and Enjoy

Once golden and crispy, remove the pickles from the air fryer and serve with your favorite dipping sauce.

Enjoy your crispy and flavorful Air Fryer Fried Pickles!

Tips for Perfect Air Fryer Fried Pickles

For the best results, ensure that your pickle slices are thoroughly dried before breading. Excess moisture can prevent the breading from adhering properly, leading to soggy fried pickles. Patting them dry with paper towels will help achieve that desired crunch.

Also, don’t overcrowd the air fryer basket. Frying in batches ensures that the hot air circulates around each pickle, promoting even cooking and achieving that golden-brown finish everyone loves.

Variations to Try

Feel free to experiment with different types of pickles. Bread and butter pickles offer a sweeter taste, while spicy pickles add a kick. You might even want to try making your own pickles to customize the flavor profile even further.

Another fun variation is to add different spices to the breadcrumb mixture. Consider incorporating Italian seasoning, cayenne pepper for heat, or even a sprinkle of Parmesan cheese for an extra layer of flavor.

Storage and Reheating

If you happen to have any leftovers, store them in an airtight container in the refrigerator for up to 3 days. To maintain their crispness, reheat them in the air fryer for a few minutes at 350°F (175°C) before serving again.

Avoid microwaving leftover fried pickles, as this can make them soggy. Following these storage tips will help you enjoy your Air Fryer Fried Pickles just as much as when they were first made.

Questions About Recipes

→ Can I use different types of pickles?

Absolutely! You can use sweet, spicy, or even bread and butter pickles based on your preference.

→ How do I store leftover fried pickles?

Store them in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer for best results.

→ Can I make these without an air fryer?

Yes, you can deep-fry them in hot oil or bake them in the oven, though the texture may vary.

→ What dipping sauces pair well with fried pickles?

Ranch dressing, spicy mayo, or garlic aioli are great options to complement the flavors.