Banana Walnut Bliss Bread

Name: Banana Walnut Bliss Bread
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 1 loaf
Ingredients: 3 ripe bananas, mashed; 1/3 cup melted butter; 1 teaspoon baking soda; Pinch of salt; 3/4 cup sugar; 1 large egg, beaten; 1 teaspoon vanilla extract; 1 cup all-purpose flour; 1/2 cup chopped walnuts

Highlighted under: Sweet Baking Recipes

Indulge in the delightful taste of Banana Walnut Bliss Bread, a moist and flavorful treat perfect for breakfast or a snack.

Created by

Anna

Last updated on 2026-01-03T11:02:31.349Z

Banana Walnut Bliss Bread is a family-favorite recipe that has been passed down for generations. The combination of ripe bananas and crunchy walnuts creates a perfect balance of flavors and textures. Whether enjoyed warm with a pat of butter or as a quick on-the-go snack, this bread is sure to bring joy to your table.

        Why You'll Love This Recipe
        Sweet and moist banana flavor with a crunchy walnut finish
Perfect for breakfast, snacks, or dessert
Easy to prepare with simple ingredients

      

The Perfect Balance of Flavors

Banana Walnut Bliss Bread is a delightful fusion of sweet and nutty flavors. The ripe bananas provide a natural sweetness that is perfectly complemented by the crunchy walnuts. This combination not only enhances the taste but also adds a pleasing texture to each bite. Whether you enjoy it fresh from the oven or toasted with a bit of butter, this bread is sure to satisfy your cravings.

This recipe is incredibly versatile, allowing you to customize it to your liking. You can add chocolate chips for a sweet twist or replace walnuts with pecans for a different nutty flavor. Each variation still holds the essence of the original, making it a flexible option for any palate. Discovering your favorite mix-ins can turn this bread into a family favorite.

A Nutritional Boost

Not only is Banana Walnut Bliss Bread delicious, but it also offers nutritional benefits. Bananas are packed with potassium, vitamin C, and dietary fiber, making them a healthy choice for any meal. Walnuts contribute omega-3 fatty acids, which are beneficial for heart health, and they provide a good source of protein. This makes the bread not just a treat but a wholesome option that can fuel your day.

When you choose to bake this bread at home, you have control over the ingredients. You can opt for organic bananas, natural sugars, or even whole wheat flour for a healthier version. This ensures that what you’re serving to your family is not only tasty but also packed with nutrients, making it a guilt-free indulgence.

Ideal for Any Occasion

Banana Walnut Bliss Bread is incredibly versatile, making it suitable for various occasions. Whether you’re hosting a brunch, looking for a quick breakfast option, or wanting to impress guests with a homemade dessert, this bread fits the bill. It’s an excellent companion to coffee or tea, making it a great choice for afternoon snacks or gatherings.

Moreover, this bread is perfect for meal prep. You can bake a loaf at the beginning of the week, slice it, and store it in an airtight container. This way, you have a delicious and nutritious option ready to go whenever you need a quick bite. It can be enjoyed plain, with spreads, or even as part of a more elaborate breakfast spread.

Ingredients

For the Banana Walnut Bliss Bread

3 ripe bananas, mashed
1/3 cup melted butter
1 teaspoon baking soda
Pinch of salt
3/4 cup sugar
1 large egg, beaten
1 teaspoon vanilla extract
1 cup all-purpose flour
1/2 cup chopped walnuts

Mix all ingredients thoroughly for a delicious blend of flavors.

Instructions

Preheat the Oven

Preheat your oven to 350°F (175°C) and grease a 4x8 inch loaf pan.

Mix Wet Ingredients

In a mixing bowl, mash the ripe bananas with a fork. Stir in the melted butter. Add the baking soda and salt, then mix well.

Combine Sugar and Egg

Mix in the sugar, beaten egg, and vanilla extract until fully incorporated.

Add Flour and Walnuts

Stir in the flour until just combined, then fold in the chopped walnuts.

Bake the Bread

Pour the batter into the prepared loaf pan and bake for 45 to 50 minutes, or until a toothpick inserted into the center comes out clean.

Cool and Serve

Let the bread cool in the pan for 10 minutes, then transfer to a wire rack to cool completely before slicing.

Enjoy your freshly baked Banana Walnut Bliss Bread!

Storage Tips

To keep your Banana Walnut Bliss Bread fresh, store it in an airtight container at room temperature for up to three days. If you want to enjoy it longer, consider freezing individual slices. Wrap them tightly in plastic wrap and place them in a freezer-safe bag. This way, you can thaw a slice whenever you’re in the mood for a tasty snack without losing its moist texture.

If you notice that the bread is getting a bit dry, simply toast it lightly before serving. The warmth will bring back some of its original softness, and you can enjoy it with spreads like butter, cream cheese, or even a drizzle of honey for added flavor.

Serving Suggestions

Banana Walnut Bliss Bread can be served in various delightful ways. For a simple yet satisfying breakfast, slice the bread and spread a thin layer of almond butter or peanut butter on top. This not only enhances the flavor but also adds a protein boost to start your day right.

For a more indulgent treat, consider making a banana bread French toast. Dip slices in an egg mixture and cook them on a skillet until golden brown. Serve with maple syrup, fresh fruit, and whipped cream for a brunch-worthy dish that will impress anyone at your table.

Questions About Recipes

→ Can I use frozen bananas?

Yes, just thaw them and drain any excess liquid before mashing.

→ How do I store leftovers?

Store in an airtight container at room temperature for up to 3 days or refrigerate for a week.

→ Can I substitute the walnuts?

Absolutely! You can use pecans or omit nuts if you prefer.

→ Is this recipe healthy?

While it contains sugar and butter, using whole wheat flour and reducing sugar can make it healthier.