Peanut Cheese Chaat Indian Snack

Name: Peanut Cheese Chaat Indian Snack
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 4 servings
Ingredients: 1 cup roasted peanuts; 1 cup crumbled cheese (paneer or feta); 1 medium onion, finely chopped; 1 medium tomato, finely chopped; 2 tablespoons green chutney; 2 tablespoons tamarind chutney; 1 teaspoon chaat masala; Salt to taste; Fresh coriander leaves for garnish

Highlighted under: World Cuisine Recipes

A delightful blend of textures and flavors, this Peanut Cheese Chaat is an irresistible Indian snack that combines crunchy peanuts with creamy cheese and a medley of spices.

Created by

Anna

Last updated on 2025-12-24T03:19:27.409Z

This Peanut Cheese Chaat is a popular Indian street food that brings together the richness of cheese and the crunch of peanuts, topped with tangy chutneys and spices. Perfect for parties or as a quick snack!

        Why You Will Love This Recipe
        Crunchy texture with every bite
A unique blend of savory and spicy flavors
Quick and easy to prepare for any occasion

      

A Flavorful Journey

Peanut Cheese Chaat is not just a snack; it's a flavorful journey that takes your taste buds on an exciting adventure. The combination of crunchy roasted peanuts with creamy cheese creates an irresistible texture that keeps you coming back for more. Each bite bursts with a unique blend of savory and spicy flavors, making it an ideal choice for parties, family gatherings, or even a casual evening at home.

This dish is a perfect representation of Indian street food, where bold flavors and vibrant ingredients come together to create a culinary masterpiece. The use of fresh vegetables like onions and tomatoes adds a refreshing crunch, while the chutneys elevate the taste to a whole new level. Whether you're a fan of Indian cuisine or trying it for the first time, this Peanut Cheese Chaat will leave you craving its delightful taste.

Quick and Easy Preparation

One of the best things about Peanut Cheese Chaat is how quick and easy it is to prepare. With just a handful of ingredients and minimal cooking required, you can whip up this delicious snack in no time. This makes it a great option for impromptu gatherings or when you're in the mood for something tasty without spending hours in the kitchen.

Simply mix the ingredients together, and within minutes, you'll have a vibrant and flavorful dish ready to impress your guests. It's perfect for busy weeknights or as a delightful appetizer for special occasions. Plus, the versatility of this recipe allows you to adjust the spices and ingredients according to your preferences, making it a truly customizable snack.

Health Benefits

Peanut Cheese Chaat not only tantalizes your taste buds but also offers some health benefits. Peanuts are packed with protein, healthy fats, and essential vitamins and minerals, making them a nutritious addition to your diet. When combined with cheese, they provide a satisfying source of energy that can keep you feeling full for longer.

Moreover, the fresh vegetables and herbs used in this recipe add a boost of vitamins and antioxidants. The inclusion of chutneys made from natural ingredients enhances the flavor profile while providing additional nutrients. So, while indulging in this delightful snack, you can also feel good about nourishing your body with wholesome ingredients.

Ingredients

Main Ingredients

1 cup roasted peanuts
1 cup crumbled cheese (paneer or feta)
1 medium onion, finely chopped
1 medium tomato, finely chopped
2 tablespoons green chutney
2 tablespoons tamarind chutney
1 teaspoon chaat masala
Salt to taste
Fresh coriander leaves for garnish

Mix and match based on your preferences!

Instructions

Prepare the Base

In a large mixing bowl, combine the roasted peanuts, crumbled cheese, chopped onion, and tomato.

Add Chutneys and Spices

Add green chutney, tamarind chutney, chaat masala, and salt. Mix well until all ingredients are evenly coated.

Garnish and Serve

Transfer the mixture to a serving dish, garnish with fresh coriander leaves, and serve immediately.

Enjoy your delicious Peanut Cheese Chaat!

Serving Suggestions

Peanut Cheese Chaat is incredibly versatile and can be served in various ways. For a more substantial meal, consider serving it with whole grain crackers or pita bread. This adds a delightful crunch and makes the dish more filling. Alternatively, for a lighter option, enjoy it on its own as a snack or appetizer.

You can also elevate this dish by pairing it with a refreshing drink, such as a mango lassi or a chilled lemonade. The sweet and tangy flavors of these beverages complement the spiciness of the chaat beautifully, making for an enjoyable dining experience.

Storage Tips

If you have leftovers, it's best to store them in an airtight container in the refrigerator. However, due to the nature of the ingredients, this dish is best enjoyed fresh. The longer it sits, the softer the peanuts become, which can alter the texture.

To maintain the crunchiness, consider keeping the components separate and assembling them just before serving. This way, you can enjoy the delightful crunch of the peanuts along with the creaminess of the cheese and the freshness of the vegetables each time you indulge.

Variations to Try

Feel free to get creative with your Peanut Cheese Chaat by experimenting with different ingredients. For a spicy kick, add finely chopped green chilies or a sprinkle of red chili powder. If you prefer a milder version, simply reduce the amount of chaat masala used.

You can also incorporate additional toppings like diced avocados, pomegranate seeds, or even a squeeze of lime juice for added zest. Each variation brings a unique twist to this classic dish, allowing you to enjoy it in new and exciting ways every time.

Questions About Recipes

→ Can I use other types of cheese?

Yes, you can use any cheese that crumbles well, such as feta or cotage cheese.

→ How can I make this dish vegan?

Substitute the cheese with tofu or vegan cheese alternatives.

→ What can I serve this with?

This chaat pairs well with crispy papad or can be enjoyed on its own as a snack.

→ Can I make this ahead of time?

It's best served fresh, but you can prepare the ingredients in advance and mix them just before serving.