Smoky Sweet Potato Chili

Name: Smoky Sweet Potato Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium sweet potatoes, peeled and diced; 1 can black beans, drained and rinsed; 1 can diced tomatoes; 1 cup vegetable broth; 1 onion, chopped; 2 cloves garlic, minced; 1 tablespoon chili powder; 1 teaspoon smoked paprika; Salt and pepper to taste; Olive oil for sautéing

Highlighted under: Cozy Comfort Meals

This Smoky Sweet Potato Chili is a hearty and flavorful dish that combines the sweetness of potatoes with a smoky kick, perfect for chilly days.

Created by

Anna

Last updated on 2025-12-29T14:38:27.748Z

This Smoky Sweet Potato Chili is not just a meal; it’s a warm hug in a bowl. Whether you're looking for a cozy dinner or a dish to impress, this chili checks all the boxes.

        Why You'll Love This Recipe
        Rich, smoky flavor enhances every bite
Healthy and filling, perfect for any occasion
Easy to make and packed with nutritious ingredients

      

The Perfect Comfort Food

Chili is often considered the ultimate comfort food, and this Smoky Sweet Potato Chili certainly fits the bill. With its rich, smoky flavor and hearty texture, it warms you from the inside out. The natural sweetness of the sweet potatoes balances the spiciness, creating a dish that is both satisfying and flavorful. Whether you're curled up on the couch or hosting a gathering, this chili is sure to please everyone at the table.

This recipe is particularly ideal for chilly days when you crave something warm and filling. It not only satisfies your hunger but also lifts your spirits with its vibrant flavors. Plus, the aroma that fills your kitchen while it simmers is simply irresistible, making it a perfect choice for family meals or casual get-togethers.

Nutritious and Wholesome Ingredients

One of the standout features of this Smoky Sweet Potato Chili is its use of wholesome ingredients. Sweet potatoes are a fantastic source of vitamins, fiber, and antioxidants, making them a healthy addition to any meal. Combined with black beans, which are rich in protein and iron, this chili packs a nutritional punch that will keep you energized throughout the day.

Moreover, the inclusion of fresh onions and garlic not only adds flavor but also boosts the health benefits of the dish. Garlic is known for its immune-boosting properties, while onions provide essential nutrients. Together, these ingredients create a dish that is not only delicious but also supportive of your overall health.

Versatile and Customizable

One of the best aspects of this Smoky Sweet Potato Chili is its versatility. You can easily adapt it to suit your taste preferences or dietary needs. If you prefer a spicier kick, consider adding jalapeños or cayenne pepper. For a heartier version, feel free to toss in additional vegetables like bell peppers or corn. The options are endless, allowing you to make this chili uniquely yours.

Moreover, this chili is perfect for meal prep. You can make a large batch and store it in the refrigerator or freezer for quick meals throughout the week. Simply reheat it when you're ready to enjoy a delicious and nutritious meal without the fuss of cooking from scratch every day.

Ingredients

Gather these ingredients to create your Smoky Sweet Potato Chili:

Chili Ingredients

2 medium sweet potatoes, peeled and diced
1 can black beans, drained and rinsed
1 can diced tomatoes
1 cup vegetable broth
1 onion, chopped
2 cloves garlic, minced
1 tablespoon chili powder
1 teaspoon smoked paprika
Salt and pepper to taste
Olive oil for sautéing

Make sure to use fresh ingredients for the best flavor.

Instructions

Follow these steps to make your Smoky Sweet Potato Chili:

Sauté the Vegetables

In a large pot, heat olive oil over medium heat. Add chopped onion and minced garlic, sautéing until translucent.

Add Sweet Potatoes

Add diced sweet potatoes and cook for about 5 minutes, stirring occasionally.

Combine Other Ingredients

Add black beans, diced tomatoes, vegetable broth, chili powder, smoked paprika, salt, and pepper. Stir well.

Simmer the Chili

Bring the mixture to a boil, then reduce the heat and let it simmer for 20 minutes, or until sweet potatoes are tender.

Serve hot, garnished with your favorite toppings!

Serving Suggestions

This Smoky Sweet Potato Chili is delightful on its own, but you can elevate your meal by serving it with a variety of accompaniments. Consider topping each bowl with creamy avocado slices, a dollop of sour cream, or a sprinkle of fresh cilantro for added freshness. Tortilla chips or crusty bread make excellent sides for scooping or dipping, enhancing the overall experience.

For a complete meal, pair the chili with a simple green salad or some cornbread. The sweetness of cornbread complements the smoky flavors of the chili perfectly, creating a satisfying and well-rounded dining experience.

Storage and Reheating Tips

If you find yourself with leftovers, you're in luck! This chili stores well in the refrigerator for up to five days. Simply place it in an airtight container and enjoy it as a quick meal during the week. The flavors often deepen and improve after a day in the fridge, making it even tastier the next time you heat it up.

To reheat, simply warm it on the stove over medium heat, stirring occasionally, until heated through. You can also microwave individual portions for a quick meal. If the chili thickens too much in the fridge, feel free to add a splash of vegetable broth when reheating to reach your desired consistency.

Nutritional Information

This Smoky Sweet Potato Chili is not only delicious but also packed with nutrition. Each serving is loaded with vitamins, minerals, and fiber, making it a smart choice for those looking to eat healthily. Sweet potatoes offer a wealth of beta-carotene, while black beans provide protein and fiber, ensuring that you feel full and satisfied without excessive calories.

For those tracking their dietary intake, this chili is naturally vegan and gluten-free, making it suitable for a wide range of diets. Enjoy it guilt-free, knowing that you are nourishing your body with wholesome ingredients.

Questions About Recipes

→ Can I make this chili in advance?

Yes, this chili tastes even better the next day! Store it in the refrigerator for up to 3 days.

→ Is this recipe vegan?

Yes, this Smoky Sweet Potato Chili is completely vegan!

→ Can I add other vegetables?

Absolutely! Feel free to add bell peppers, corn, or zucchini for extra nutrition.

→ How can I make this spicier?

You can add jalapeños or a dash of cayenne pepper to increase the heat.